Honey Cookies
3 eggs
1¼ cups sugar
¾ cup honey
4 cups flour
1 teaspoon cinnamon
¼ teaspoon baking soda
Beat the eggs until light and fluffy. Add the sugar gradually, continuing to beat as you add. Beat in the honey gradually.
Add the dry ingredients which have been sifted together and mix well. Drop from Teaspoon onto cookie sheet that has been lined with heavy wrapping paper but not greased. Bake in a slow oven (300° F) for about 15 minutes. Do not brown. Remove to cooling rack while still warm. Makes about 8 dozen cookies.
File #R230 D-5 C-9
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